Japan vs Papua New Guinea: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Japan
- Papua New Guinea
How they compare
Papua New Guinea currently reports 2.18 kt against 1.88 kt in Japan, a difference of 0.3 kt.
That makes Papua New Guinea's figure about 1.2 times Japan's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Japan ahead.
Japan ranks 78th and Papua New Guinea ranks 76th of 116 countries.
Across the 4 decades both report, Japan averaged higher in 3 and Papua New Guinea in 1.
Head to head by decade
| Decade | Japan | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.87 kt | 0.0436 kt | 55.83 kt | Japan |
| 2000s | 223.68 kt | 0.487 kt | 223.19 kt | Japan |
| 2010s | 206.98 kt | 1.59 kt | 205.39 kt | Japan |
| 2020s | 1.88 kt | 2.19 kt | 0.3099 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Japan or Papua New Guinea?
- Papua New Guinea, at 2.18 kt against 1.88 kt in Japan as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Japan and Papua New Guinea?
- 0.3 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Japan and Papua New Guinea?
- 34 years are reported by both, from 1990 to 2023.
- How do Japan and Papua New Guinea rank globally for food household consumption — emissions (co2eq) from f-gases?
- Japan ranks 78th and Papua New Guinea ranks 76th of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.