Antigua and Barbuda vs Mozambique: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Antigua and Barbuda
- Mozambique
How they compare
Mozambique currently reports 0.0419 kt against 0.0337 kt in Antigua and Barbuda, a difference of 0.0082 kt.
That makes Mozambique's figure about 1.2 times Antigua and Barbuda's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Mozambique ahead.
Antigua and Barbuda ranks 160th and Mozambique ranks 157th of 202 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 2 and Mozambique in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0144 kt | 0.0201 kt | 0.0058 kt | Mozambique |
| 2000s | 0.0238 kt | 0.0094 kt | 0.0145 kt | Antigua and Barbuda |
| 2010s | 0.0351 kt | 0.0319 kt | 0.0032 kt | Antigua and Barbuda |
| 2020s | 0.033 kt | 0.0389 kt | 0.0059 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Antigua and Barbuda or Mozambique?
- Mozambique, at 0.0419 kt against 0.0337 kt in Antigua and Barbuda as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Antigua and Barbuda and Mozambique?
- 0.0082 kt, with Mozambique ahead.
- How many years of comparable data are there for Antigua and Barbuda and Mozambique?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Mozambique rank globally for food household consumption — emissions (co2eq) from n2o?
- Antigua and Barbuda ranks 160th and Mozambique ranks 157th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf