Argentina vs Serbia: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Argentina
- Serbia
How they compare
Serbia currently reports 4.67 kt against 4.64 kt in Argentina, a difference of 0.03 kt.
The two have swapped places 1 time across 18 shared years of data; in 2006 it was Argentina ahead.
Argentina ranks 43rd and Serbia ranks 42nd of 202 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3.27 kt | 3.86 kt | 0.5872 kt | Serbia |
| 2010s | 4.23 kt | 5 kt | 0.7662 kt | Serbia |
| 2020s | 4.33 kt | 4.74 kt | 0.4152 kt | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Argentina or Serbia?
- Serbia, at 4.67 kt against 4.64 kt in Argentina as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Argentina and Serbia?
- 0.03 kt, with Serbia ahead.
- How many years of comparable data are there for Argentina and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Argentina and Serbia rank globally for food household consumption — emissions (co2eq) from n2o?
- Argentina ranks 43rd and Serbia ranks 42nd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf