Chad vs Fiji: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Chad
- Fiji
How they compare
Fiji currently reports 0.1349 kt against 0.1246 kt in Chad, a difference of 0.0103 kt.
That makes Fiji's figure about 1.1 times Chad's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Fiji ahead.
Chad ranks 138th and Fiji ranks 137th of 202 countries.
Across the 4 decades both report, Chad averaged higher in 1 and Fiji in 3.
Head to head by decade
| Decade | Chad | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0307 kt | 0.0554 kt | 0.0248 kt | Fiji |
| 2000s | 0.0579 kt | 0.1001 kt | 0.0423 kt | Fiji |
| 2010s | 0.1051 kt | 0.1037 kt | 0.0013 kt | Chad |
| 2020s | 0.1249 kt | 0.1263 kt | 0.0014 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Chad or Fiji?
- Fiji, at 0.1349 kt against 0.1246 kt in Chad as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Chad and Fiji?
- 0.0103 kt, with Fiji ahead.
- How many years of comparable data are there for Chad and Fiji?
- 34 years are reported by both, from 1990 to 2023.
- How do Chad and Fiji rank globally for food household consumption — emissions (co2eq) from n2o?
- Chad ranks 138th and Fiji ranks 137th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf