Food Household Consumption — Emissions (CO2eq) from N2O in Fiji
Fiji: Food Household Consumption — Emissions (CO2eq) from N2O was 0.1349 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in Fiji, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Fiji stood at 0.1349 kt. That is the highest value across all 34 years on record.
The figure is up 2.2% on the previous year and up 43.8% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Fiji peaked at 0.1349 kt in 2023 and was at its lowest, 0.0368 kt, in 1990.
Fiji ranks 137th of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Fiji, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0368 kt | — |
| 1991 | 0.0411 kt | +11.7% |
| 1992 | 0.0437 kt | +6.3% |
| 1993 | 0.0453 kt | +3.7% |
| 1994 | 0.0485 kt | +7.1% |
| 1995 | 0.0564 kt | +16.3% |
| 1996 | 0.0636 kt | +12.8% |
| 1997 | 0.0678 kt | +6.6% |
| 1998 | 0.0723 kt | +6.6% |
| 1999 | 0.079 kt | +9.3% |
| 2000 | 0.0747 kt | -5.4% |
| 2001 | 0.0784 kt | +5.0% |
| 2002 | 0.0888 kt | +13.3% |
| 2003 | 0.0824 kt | -7.2% |
| 2004 | 0.0941 kt | +14.2% |
| 2005 | 0.0996 kt | +5.8% |
| 2006 | 0.1145 kt | +15.0% |
| 2007 | 0.1243 kt | +8.6% |
| 2008 | 0.1259 kt | +1.3% |
| 2009 | 0.1187 kt | -5.7% |
| 2010 | 0.1121 kt | -5.6% |
| 2011 | 0.1052 kt | -6.2% |
| 2012 | 0.0922 kt | -12.4% |
| 2013 | 0.0938 kt | +1.7% |
| 2014 | 0.0935 kt | -0.3% |
| 2015 | 0.1012 kt | +8.2% |
| 2016 | 0.1039 kt | +2.7% |
| 2017 | 0.11 kt | +5.9% |
| 2018 | 0.1108 kt | +0.7% |
| 2019 | 0.1145 kt | +3.3% |
| 2020 | 0.1142 kt | -0.3% |
| 2021 | 0.124 kt | +8.6% |
| 2022 | 0.132 kt | +6.5% |
| 2023 | 0.1349 kt | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0554 kt | 0.0368 kt | 0.079 kt | 10 |
| 2000s | 0.1001 kt | 0.0747 kt | 0.1259 kt | 10 |
| 2010s | 0.1037 kt | 0.0922 kt | 0.1145 kt | 10 |
| 2020s | 0.1263 kt | 0.1142 kt | 0.1349 kt | 4 |
Countries ranked near Fiji
More climate change data for Fiji
- Emissions from livestock — Emissions (CO2eq) 1,411 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 381.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,029 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 36.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) 66.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 22.82 kt (2050)
- Emissions from crops — Emissions 0.1652 kt (2050)
- Emissions from crops — Emissions 0.8151 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Fiji?
- Food household consumption — emissions (co2eq) from n2o in Fiji was 0.1349 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Fiji?
- The highest recorded value was 0.1349 kt in 2023.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Fiji?
- The lowest recorded value was 0.0368 kt in 1990.
- How does Fiji rank for food household consumption — emissions (co2eq) from n2o?
- Fiji ranks 137th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Fiji?
- Over the last ten years it is up 43.8%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf