Chile vs Iraq: Food Household Consumption — Emissions (CO2eq) from N2O

Chile
7.06 kt
in 2023
Iraq
5.1 kt
in 2023
Chile rank
35th
Iraq rank
38th

Food Household Consumption — Emissions (CO2eq) from N2O over time

  • Chile
  • Iraq
0246810199020062023

How they compare

Chile currently reports 7.06 kt against 5.1 kt in Iraq, a difference of 1.96 kt.

That makes Chile's figure about 1.4 times Iraq's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Chile ahead.

Chile ranks 35th and Iraq ranks 38th of 202 countries.

Chile has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Iraq Difference Ahead
1990s 3.01 kt 0.7499 kt 2.26 kt Chile
2000s 3.23 kt 1.64 kt 1.6 kt Chile
2010s 7.17 kt 3.8 kt 3.37 kt Chile
2020s 7.03 kt 4.9 kt 2.13 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq) from n2o, Chile or Iraq?
Chile, at 7.06 kt against 5.1 kt in Iraq as of 2023.
What is the difference in food household consumption — emissions (co2eq) from n2o between Chile and Iraq?
1.96 kt, with Chile ahead.
How many years of comparable data are there for Chile and Iraq?
34 years are reported by both, from 1990 to 2023.
How do Chile and Iraq rank globally for food household consumption — emissions (co2eq) from n2o?
Chile ranks 35th and Iraq ranks 38th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Iraq: Food Household Consumption — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/chile/iraq/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf