Dominica vs Saint Kitts and Nevis: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Dominica
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 0.018 kt against 0.0146 kt in Dominica, a difference of 0.0034 kt.
That makes Saint Kitts and Nevis's figure about 1.2 times Dominica's.
Across all 34 years both countries report, Saint Kitts and Nevis has been ahead every year.
Dominica ranks 170th and Saint Kitts and Nevis ranks 168th of 202 countries.
Saint Kitts and Nevis has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominica | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0099 kt | 0.0153 kt | 0.0054 kt | Saint Kitts and Nevis |
| 2000s | 0.0123 kt | 0.0162 kt | 0.0038 kt | Saint Kitts and Nevis |
| 2010s | 0.0137 kt | 0.0174 kt | 0.0037 kt | Saint Kitts and Nevis |
| 2020s | 0.0138 kt | 0.0174 kt | 0.0036 kt | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Dominica or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 0.018 kt against 0.0146 kt in Dominica as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Dominica and Saint Kitts and Nevis?
- 0.0034 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Dominica and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Saint Kitts and Nevis rank globally for food household consumption — emissions (co2eq) from n2o?
- Dominica ranks 170th and Saint Kitts and Nevis ranks 168th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf