Eastern Europe vs Timor-Leste: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Eastern Europe
- Timor-Leste
How they compare
Eastern Europe currently reports 82.79 kt against 0.141 kt in Timor-Leste, a difference of 82.65 kt.
That makes Eastern Europe's figure about 587.2 times Timor-Leste's.
Across all 22 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 16th and Timor-Leste ranks 17th of 32 groups.
Eastern Europe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Europe | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 84.26 kt | 0.0044 kt | 84.26 kt | Eastern Europe |
| 2010s | 82.08 kt | 0.0649 kt | 82.01 kt | Eastern Europe |
| 2020s | 84.17 kt | 0.1316 kt | 84.04 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Eastern Europe or Timor-Leste?
- Eastern Europe, at 82.79 kt against 0.141 kt in Timor-Leste as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Eastern Europe and Timor-Leste?
- 82.65 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Timor-Leste?
- 22 years are reported by both, from 2002 to 2023.
- How do Eastern Europe and Timor-Leste rank globally for food household consumption — emissions (co2eq) from n2o?
- Eastern Europe ranks 16th and Timor-Leste ranks 17th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf