Food Household Consumption — Emissions (CO2eq) from N2O in Eastern Europe
Eastern Europe: Food Household Consumption — Emissions (CO2eq) from N2O was 82.79 kt in 2023. ▬ Flat
Food Household Consumption — Emissions (CO2eq) from N2O in Eastern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from n2o in Eastern Europe is 82.79 kt, measured in 2023.
Compared with earlier readings it is down 1.0% on the previous year and up 1.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Eastern Europe peaked at 103.56 kt in 1996 and was at its lowest, 46.35 kt, in 1990.
That places Eastern Europe 16th out of 32 groups with data for 2023, putting it in the middle of the range.
Food Household Consumption — Emissions (CO2eq) from N2O in Eastern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 46.35 kt | — |
| 1991 | 48.8 kt | +5.3% |
| 1992 | 82.74 kt | +69.5% |
| 1993 | 84.19 kt | +1.8% |
| 1994 | 95.67 kt | +13.6% |
| 1995 | 95.96 kt | +0.3% |
| 1996 | 103.56 kt | +7.9% |
| 1997 | 96.85 kt | -6.5% |
| 1998 | 92.26 kt | -4.7% |
| 1999 | 92.18 kt | -0.1% |
| 2000 | 88.52 kt | -4.0% |
| 2001 | 91.04 kt | +2.8% |
| 2002 | 84.22 kt | -7.5% |
| 2003 | 86.49 kt | +2.7% |
| 2004 | 85.11 kt | -1.6% |
| 2005 | 80.88 kt | -5.0% |
| 2006 | 85.13 kt | +5.3% |
| 2007 | 83.41 kt | -2.0% |
| 2008 | 85.78 kt | +2.8% |
| 2009 | 83.08 kt | -3.1% |
| 2010 | 84.81 kt | +2.1% |
| 2011 | 85.58 kt | +0.9% |
| 2012 | 83.15 kt | -2.8% |
| 2013 | 81.63 kt | -1.8% |
| 2014 | 78.38 kt | -4.0% |
| 2015 | 77.98 kt | -0.5% |
| 2016 | 79.89 kt | +2.4% |
| 2017 | 79.51 kt | -0.5% |
| 2018 | 87.47 kt | +10.0% |
| 2019 | 82.38 kt | -5.8% |
| 2020 | 83.06 kt | +0.8% |
| 2021 | 87.24 kt | +5.0% |
| 2022 | 83.59 kt | -4.2% |
| 2023 | 82.79 kt | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 83.86 kt | 46.35 kt | 103.56 kt | 10 |
| 2000s | 85.37 kt | 80.88 kt | 91.04 kt | 10 |
| 2010s | 82.08 kt | 77.98 kt | 87.47 kt | 10 |
| 2020s | 84.17 kt | 82.79 kt | 87.24 kt | 4 |
Countries ranked near Eastern Europe
- 13 China, Taiwan Province of 42.05 kt compare
- 13 Democratic Republic of the Congo 0.4105 kt compare
- 14 South Africa 40.55 kt compare
- 14 Melanesia 0.362 kt compare
- 15 Philippines 24.85 kt compare
- 15 United Republic of Tanzania 0.3273 kt compare
- 16 Republic of Moldova 0.2255 kt compare
- 16 United Kingdom of Great Britain and Northern Ireland 24.6 kt compare
- 17 Republic of Korea 24.36 kt compare
- 17 Timor-Leste 0.141 kt compare
- 18 Morocco 22.58 kt compare
- 18 Micronesia 0.0445 kt compare
- 19 Mexico 22.23 kt compare
- 19 Polynesia 0.0403 kt compare
More climate change data for Eastern Europe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 5.04 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Eastern Europe?
- Food household consumption — emissions (co2eq) from n2o in Eastern Europe was 82.79 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Eastern Europe?
- The highest recorded value was 103.56 kt in 1996.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Eastern Europe?
- The lowest recorded value was 46.35 kt in 1990.
- How does Eastern Europe rank for food household consumption — emissions (co2eq) from n2o?
- Eastern Europe ranks 16th out of 32 groups with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Eastern Europe?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is flat.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf