Food Household Consumption — Emissions (CO2eq) from N2O in Australia
Australia: Food Household Consumption — Emissions (CO2eq) from N2O was 44.87 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in Australia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Australia stood at 44.87 kt.
That represents a change of up 0.1% on the previous year and up 11.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Australia peaked at 45.32 kt in 2009 and was at its lowest, 31.21 kt, in 1990.
Australia ranks 11th of 202 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Australia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 31.21 kt | — |
| 1991 | 31.78 kt | +1.8% |
| 1992 | 32.72 kt | +3.0% |
| 1993 | 32.92 kt | +0.6% |
| 1994 | 32.85 kt | -0.2% |
| 1995 | 34.16 kt | +4.0% |
| 1996 | 35.97 kt | +5.3% |
| 1997 | 37.28 kt | +3.6% |
| 1998 | 40.5 kt | +8.7% |
| 1999 | 40.43 kt | -0.2% |
| 2000 | 40.58 kt | +0.4% |
| 2001 | 39.53 kt | -2.6% |
| 2002 | 41.19 kt | +4.2% |
| 2003 | 42.29 kt | +2.7% |
| 2004 | 42.94 kt | +1.5% |
| 2005 | 42.81 kt | -0.3% |
| 2006 | 42.87 kt | +0.1% |
| 2007 | 42.78 kt | -0.2% |
| 2008 | 44.54 kt | +4.1% |
| 2009 | 45.32 kt | +1.8% |
| 2010 | 42.47 kt | -6.3% |
| 2011 | 41.65 kt | -1.9% |
| 2012 | 41.33 kt | -0.8% |
| 2013 | 40.29 kt | -2.5% |
| 2014 | 36.98 kt | -8.2% |
| 2015 | 37.77 kt | +2.1% |
| 2016 | 39.35 kt | +4.2% |
| 2017 | 41.03 kt | +4.3% |
| 2018 | 38.65 kt | -5.8% |
| 2019 | 38.77 kt | +0.3% |
| 2020 | 40.87 kt | +5.4% |
| 2021 | 42.52 kt | +4.0% |
| 2022 | 44.85 kt | +5.5% |
| 2023 | 44.87 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 34.98 kt | 31.21 kt | 40.5 kt | 10 |
| 2000s | 42.48 kt | 39.53 kt | 45.32 kt | 10 |
| 2010s | 39.83 kt | 36.98 kt | 42.47 kt | 10 |
| 2020s | 43.28 kt | 40.87 kt | 44.87 kt | 4 |
Countries ranked near Australia
- 8 Malaysia 51.53 kt compare
- 9 Japan 46.85 kt compare
- 9 Lao People's Democratic Republic 1.98 kt compare
- 10 Democratic People's Republic of Korea 1.97 kt compare
- 10 Australia and New Zealand 45.2 kt compare
- 11 Bolivia (Plurinational State of) 1.31 kt compare
- 12 Russian Federation 43.36 kt compare
- 12 Syrian Arab Republic 1.02 kt compare
- 13 China, Taiwan Province of 42.05 kt compare
- 13 Democratic Republic of the Congo 0.4105 kt compare
- 14 South Africa 40.55 kt compare
- 14 Melanesia 0.362 kt compare
More climate change data for Australia
- Emissions from livestock — Emissions (CO2eq) 118,578 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 34,162 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 84,416 kt (2050)
- Emissions from livestock — Emissions 128.91 kt (2050)
- Emissions from livestock — Emissions 3,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) 12,473 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,966 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,507 kt (2050)
- Emissions from crops — Emissions 41.38 kt (2050)
- Emissions from crops — Emissions 53.82 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Australia?
- Food household consumption — emissions (co2eq) from n2o in Australia was 44.87 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Australia?
- The highest recorded value was 45.32 kt in 2009.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Australia?
- The lowest recorded value was 31.21 kt in 1990.
- How does Australia rank for food household consumption — emissions (co2eq) from n2o?
- Australia ranks 11th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Australia?
- Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
- Where does this Australia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf