Food Household Consumption — Emissions (CO2eq) from N2O in Australia and New Zealand

Australia and New Zealand: Food Household Consumption — Emissions (CO2eq) from N2O was 45.2 kt in 2023. ▲ Rising

Latest (2023)
45.2 kt
Change on year
up 0.1%
World rank
10th
of 202 countries
All-time high
45.81 kt
in 2009
All-time low
31.42 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Australia and New Zealand, 1990–2023

010203040501990200620231990: 31.4 kt1991: 31.9 kt1992: 33 kt1993: 33.1 kt1994: 33 kt1995: 34.3 kt1996: 36.1 kt1997: 37.6 kt1998: 40.8 kt1999: 40.7 kt2000: 40.9 kt2001: 39.9 kt2002: 41.5 kt2003: 42.9 kt2004: 43.7 kt2005: 43.7 kt2006: 43.7 kt2007: 43.3 kt2008: 45.3 kt2009: 45.8 kt2010: 42.8 kt2011: 42 kt2012: 41.8 kt2013: 40.6 kt2014: 37.3 kt2015: 38.1 kt2016: 39.5 kt2017: 41.2 kt2018: 38.8 kt2019: 39.1 kt2020: 41.2 kt2021: 42.8 kt2022: 45.2 kt2023: 45.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Australia and New Zealand recorded 45.2 kt for food household consumption — emissions (co2eq) from n2o in 2023.

Compared with earlier readings it is up 0.1% on the previous year and up 11.3% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Australia and New Zealand peaked at 45.81 kt in 2009 and was at its lowest, 31.42 kt, in 1990.

That places Australia and New Zealand 10th out of 202 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions (CO2eq) from N2O in Australia and New Zealand, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Australia and New Zealand, 1990 to 2023.
Year kt Change
1990 31.42 kt
1991 31.93 kt +1.6%
1992 32.99 kt +3.3%
1993 33.07 kt +0.2%
1994 33 kt -0.2%
1995 34.31 kt +4.0%
1996 36.13 kt +5.3%
1997 37.58 kt +4.0%
1998 40.8 kt +8.6%
1999 40.74 kt -0.1%
2000 40.89 kt +0.4%
2001 39.85 kt -2.5%
2002 41.51 kt +4.2%
2003 42.93 kt +3.4%
2004 43.73 kt +1.9%
2005 43.66 kt -0.2%
2006 43.75 kt +0.2%
2007 43.25 kt -1.1%
2008 45.3 kt +4.7%
2009 45.81 kt +1.1%
2010 42.8 kt -6.6%
2011 41.97 kt -1.9%
2012 41.78 kt -0.5%
2013 40.59 kt -2.8%
2014 37.29 kt -8.1%
2015 38.07 kt +2.1%
2016 39.51 kt +3.8%
2017 41.2 kt +4.3%
2018 38.82 kt -5.8%
2019 39.08 kt +0.7%
2020 41.19 kt +5.4%
2021 42.84 kt +4.0%
2022 45.16 kt +5.4%
2023 45.2 kt +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 35.2 kt 31.42 kt 40.8 kt 10
2000s 43.07 kt 39.85 kt 45.81 kt 10
2010s 40.11 kt 37.29 kt 42.8 kt 10
2020s 43.6 kt 41.19 kt 45.2 kt 4

Countries ranked near Australia and New Zealand

  1. 7 Thailand 75.45 kt compare
  2. 7 Venezuela (Bolivarian Republic of) 4.07 kt compare
  3. 8 Malaysia 51.53 kt compare
  4. 9 Japan 46.85 kt compare
  5. 9 Lao People's Democratic Republic 1.98 kt compare
  6. 10 Democratic People's Republic of Korea 1.97 kt compare
  7. 11 Australia 44.87 kt compare
  8. 11 Bolivia (Plurinational State of) 1.31 kt compare
  9. 12 Russian Federation 43.36 kt compare
  10. 12 Syrian Arab Republic 1.02 kt compare
  11. 13 China, Taiwan Province of 42.05 kt compare
  12. 13 Democratic Republic of the Congo 0.4105 kt compare

See the full ranking of 254 places →

More climate change data for Australia and New Zealand

All data for Australia and New Zealand →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Australia and New Zealand?
Food household consumption — emissions (co2eq) from n2o in Australia and New Zealand was 45.2 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Australia and New Zealand?
The highest recorded value was 45.81 kt in 2009.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Australia and New Zealand?
The lowest recorded value was 31.42 kt in 1990.
How does Australia and New Zealand rank for food household consumption — emissions (co2eq) from n2o?
Australia and New Zealand ranks 10th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Australia and New Zealand?
Over the last ten years it is up 11.3%. The long-run trend across the full record is rising.
Where does this Australia and New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Australia and New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/australia-and-new-zealand/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf