Guinea vs Madagascar: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Guinea
- Madagascar
How they compare
Guinea currently reports 0.1219 kt against 0.1185 kt in Madagascar, a difference of 0.0034 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Guinea ahead.
Guinea ranks 139th and Madagascar ranks 140th of 202 countries.
Across the 4 decades both report, Guinea averaged higher in 2 and Madagascar in 2.
Head to head by decade
| Decade | Guinea | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0271 kt | 0.0225 kt | 0.0045 kt | Guinea |
| 2000s | 0.0522 kt | 0.0394 kt | 0.0128 kt | Guinea |
| 2010s | 0.0569 kt | 0.1175 kt | 0.0606 kt | Madagascar |
| 2020s | 0.1119 kt | 0.1134 kt | 0.0016 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Guinea or Madagascar?
- Guinea, at 0.1219 kt against 0.1185 kt in Madagascar as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Guinea and Madagascar?
- 0.0034 kt, with Guinea ahead.
- How many years of comparable data are there for Guinea and Madagascar?
- 34 years are reported by both, from 1990 to 2023.
- How do Guinea and Madagascar rank globally for food household consumption — emissions (co2eq) from n2o?
- Guinea ranks 139th and Madagascar ranks 140th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf