Honduras vs Norway: Food Household Consumption — Emissions (CO2eq) from N2O

Honduras
3.01 kt
in 2023
Norway
3.21 kt
in 2023
Honduras rank
51st
Norway rank
49th

Food Household Consumption — Emissions (CO2eq) from N2O over time

  • Honduras
  • Norway
0246199020062023

How they compare

Norway currently reports 3.21 kt against 3.01 kt in Honduras, a difference of 0.2 kt.

That makes Norway's figure about 1.1 times Honduras's.

Across all 34 years both countries report, Norway has been ahead every year.

Honduras ranks 51st and Norway ranks 49th of 202 countries.

Norway has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Honduras Norway Difference Ahead
1990s 0.2018 kt 5.69 kt 5.49 kt Norway
2000s 0.904 kt 4.64 kt 3.73 kt Norway
2010s 1.83 kt 4.39 kt 2.57 kt Norway
2020s 2.82 kt 3.23 kt 0.4109 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq) from n2o, Honduras or Norway?
Norway, at 3.21 kt against 3.01 kt in Honduras as of 2023.
What is the difference in food household consumption — emissions (co2eq) from n2o between Honduras and Norway?
0.2 kt, with Norway ahead.
How many years of comparable data are there for Honduras and Norway?
34 years are reported by both, from 1990 to 2023.
How do Honduras and Norway rank globally for food household consumption — emissions (co2eq) from n2o?
Honduras ranks 51st and Norway ranks 49th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Norway: Food Household Consumption — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/honduras/norway/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf