Jamaica vs Mali: Food Household Consumption — Emissions (CO2eq) from N2O

Jamaica
0.3281 kt
in 2023
Mali
0.3358 kt
in 2023
Jamaica rank
107th
Mali rank
106th

Food Household Consumption — Emissions (CO2eq) from N2O over time

  • Jamaica
  • Mali
00.10.20.30.40.5199020062023

How they compare

Mali currently reports 0.3358 kt against 0.3281 kt in Jamaica, a difference of 0.0077 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Jamaica ahead.

Jamaica ranks 107th and Mali ranks 106th of 202 countries.

Jamaica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Jamaica Mali Difference Ahead
1990s 0.3161 kt 0.0536 kt 0.2625 kt Jamaica
2000s 0.3949 kt 0.103 kt 0.2919 kt Jamaica
2010s 0.3416 kt 0.1942 kt 0.1474 kt Jamaica
2020s 0.3232 kt 0.3222 kt 0.001 kt Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq) from n2o, Jamaica or Mali?
Mali, at 0.3358 kt against 0.3281 kt in Jamaica as of 2023.
What is the difference in food household consumption — emissions (co2eq) from n2o between Jamaica and Mali?
0.0077 kt, with Mali ahead.
How many years of comparable data are there for Jamaica and Mali?
34 years are reported by both, from 1990 to 2023.
How do Jamaica and Mali rank globally for food household consumption — emissions (co2eq) from n2o?
Jamaica ranks 107th and Mali ranks 106th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Mali: Food Household Consumption — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/jamaica/mali/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf