Food Household Consumption — Emissions (CO2eq) from N2O in Jamaica
Jamaica: Food Household Consumption — Emissions (CO2eq) from N2O was 0.3281 kt in 2023. ▬ Flat
Food Household Consumption — Emissions (CO2eq) from N2O in Jamaica, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Jamaica stood at 0.3281 kt.
The figure is up 15.6% on the previous year and down 0.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Jamaica peaked at 0.5069 kt in 2002 and was at its lowest, 0.1908 kt, in 1990.
Jamaica ranks 107th of 202 countries on this measure, in the middle of the range.
Food Household Consumption — Emissions (CO2eq) from N2O in Jamaica, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1908 kt | — |
| 1991 | 0.225 kt | +17.9% |
| 1992 | 0.225 kt | +0.0% |
| 1993 | 0.2547 kt | +13.2% |
| 1994 | 0.2677 kt | +5.1% |
| 1995 | 0.3911 kt | +46.1% |
| 1996 | 0.3705 kt | -5.3% |
| 1997 | 0.3837 kt | +3.6% |
| 1998 | 0.4182 kt | +9.0% |
| 1999 | 0.4346 kt | +3.9% |
| 2000 | 0.4171 kt | -4.0% |
| 2001 | 0.4892 kt | +17.3% |
| 2002 | 0.5069 kt | +3.6% |
| 2003 | 0.49 kt | -3.3% |
| 2004 | 0.3821 kt | -22.0% |
| 2005 | 0.3411 kt | -10.7% |
| 2006 | 0.2918 kt | -14.5% |
| 2007 | 0.3949 kt | +35.3% |
| 2008 | 0.3138 kt | -20.5% |
| 2009 | 0.3225 kt | +2.8% |
| 2010 | 0.442 kt | +37.1% |
| 2011 | 0.376 kt | -14.9% |
| 2012 | 0.3477 kt | -7.5% |
| 2013 | 0.3294 kt | -5.3% |
| 2014 | 0.3016 kt | -8.4% |
| 2015 | 0.3379 kt | +12.0% |
| 2016 | 0.3556 kt | +5.2% |
| 2017 | 0.3101 kt | -12.8% |
| 2018 | 0.2801 kt | -9.7% |
| 2019 | 0.3352 kt | +19.7% |
| 2020 | 0.3535 kt | +5.5% |
| 2021 | 0.3275 kt | -7.4% |
| 2022 | 0.2838 kt | -13.3% |
| 2023 | 0.3281 kt | +15.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3161 kt | 0.1908 kt | 0.4346 kt | 10 |
| 2000s | 0.3949 kt | 0.2918 kt | 0.5069 kt | 10 |
| 2010s | 0.3416 kt | 0.2801 kt | 0.442 kt | 10 |
| 2020s | 0.3232 kt | 0.2838 kt | 0.3535 kt | 4 |
Countries ranked near Jamaica
- 104 Turkmenistan 0.3792 kt compare
- 105 Georgia 0.3503 kt compare
- 106 Mali 0.3358 kt compare
- 108 Costa Rica 0.3244 kt compare
- 109 New Zealand 0.323 kt compare
- 110 Lesotho 0.3225 kt compare
More climate change data for Jamaica
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 927.88 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 280.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 647.83 kt (2050)
- Emissions from livestock — Emissions 1.06 kt (2050)
- Emissions from livestock — Emissions 23.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) 37.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 35.64 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.11 kt (2050)
- Emissions from crops — Emissions 0.1345 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Jamaica?
- Food household consumption — emissions (co2eq) from n2o in Jamaica was 0.3281 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Jamaica?
- The highest recorded value was 0.5069 kt in 2002.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Jamaica?
- The lowest recorded value was 0.1908 kt in 1990.
- How does Jamaica rank for food household consumption — emissions (co2eq) from n2o?
- Jamaica ranks 107th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Jamaica?
- Over the last ten years it is down 0.4%. The long-run trend across the full record is flat.
- Where does this Jamaica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf