Malta vs Serbia and Montenegro: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Malta
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 0.0307 kt against 0.0305 kt in Malta, a difference of 0.0002 kt.
Across all 7 years both countries report, Malta has been ahead every year.
Malta ranks 162nd and Serbia and Montenegro ranks 161st of 202 countries.
Malta has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Malta | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1261 kt | 0.0258 kt | 0.1003 kt | Malta |
| 2000s | 0.14 kt | 0.0248 kt | 0.1152 kt | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Malta or Serbia and Montenegro?
- Serbia and Montenegro, at 0.0307 kt against 0.0305 kt in Malta as of 2004.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Malta and Serbia and Montenegro?
- 0.0002 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Malta and Serbia and Montenegro?
- 7 years are reported by both, from 1998 to 2004.
- How do Malta and Serbia and Montenegro rank globally for food household consumption — emissions (co2eq) from n2o?
- Malta ranks 162nd and Serbia and Montenegro ranks 161st of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf