Rwanda vs Saint Vincent and the Grenadines: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Rwanda
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.026 kt against 0.0241 kt in Rwanda, a difference of 0.0019 kt.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Rwanda's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Rwanda ahead.
Rwanda ranks 167th and Saint Vincent and the Grenadines ranks 164th of 202 countries.
Across the 4 decades both report, Rwanda averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Rwanda | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0189 kt | 0.0142 kt | 0.0047 kt | Rwanda |
| 2000s | 0.0246 kt | 0.0193 kt | 0.0053 kt | Rwanda |
| 2010s | 0.0213 kt | 0.0245 kt | 0.0032 kt | Saint Vincent and the Grenadines |
| 2020s | 0.0206 kt | 0.0256 kt | 0.005 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Rwanda or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.026 kt against 0.0241 kt in Rwanda as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Rwanda and Saint Vincent and the Grenadines?
- 0.0019 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Rwanda and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Rwanda and Saint Vincent and the Grenadines rank globally for food household consumption — emissions (co2eq) from n2o?
- Rwanda ranks 167th and Saint Vincent and the Grenadines ranks 164th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf