Aruba vs Barbados: Food Household Consumption — Emissions

Aruba
0.0004 kt
in 2023
Barbados
0.0003 kt
in 2023
Aruba rank
140th
Barbados rank
143rd

Food Household Consumption — Emissions over time

  • Aruba
  • Barbados
0000.0010.0010.001199020062023

How they compare

Aruba currently reports 0.0004 kt against 0.0003 kt in Barbados, a difference of 0.0001 kt.

That makes Aruba's figure about 1.3 times Barbados's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Barbados ahead.

Aruba ranks 140th and Barbados ranks 143rd of 202 countries.

Across the 4 decades both report, Aruba averaged higher in 1 and Barbados in 3.

Head to head by decade

Decade Aruba Barbados Difference Ahead
1990s 0.0002 kt 0.0008 kt 0.0006 kt Barbados
2000s 0.0003 kt 0.0004 kt 0.0001 kt Barbados
2010s 0.0004 kt 0.0004 kt 0 kt Barbados
2020s 0.0004 kt 0.0003 kt 0.0001 kt Aruba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Aruba or Barbados?
Aruba, at 0.0004 kt against 0.0003 kt in Barbados as of 2023.
What is the difference in food household consumption — emissions between Aruba and Barbados?
0.0001 kt, with Aruba ahead.
How many years of comparable data are there for Aruba and Barbados?
34 years are reported by both, from 1990 to 2023.
How do Aruba and Barbados rank globally for food household consumption — emissions?
Aruba ranks 140th and Barbados ranks 143rd of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Aruba vs Barbados: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o-fao-tier-1/aruba/barbados/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf