Eastern Asia vs Indonesia: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Eastern Asia
- Indonesia
How they compare
Eastern Asia currently reports 7.47 kt against 0.6707 kt in Indonesia, a difference of 6.8 kt.
That makes Eastern Asia's figure about 11.1 times Indonesia's.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 3rd and Indonesia ranks 4th of 32 groups.
Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Asia | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.2 kt | 0.049 kt | 1.15 kt | Eastern Asia |
| 2000s | 2.46 kt | 0.1583 kt | 2.3 kt | Eastern Asia |
| 2010s | 4.7 kt | 0.3812 kt | 4.32 kt | Eastern Asia |
| 2020s | 6.97 kt | 0.6622 kt | 6.31 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Eastern Asia or Indonesia?
- Eastern Asia, at 7.47 kt against 0.6707 kt in Indonesia as of 2023.
- What is the difference in food household consumption — emissions between Eastern Asia and Indonesia?
- 6.8 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Indonesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Asia and Indonesia rank globally for food household consumption — emissions?
- Eastern Asia ranks 3rd and Indonesia ranks 4th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf