Egypt vs Italy: Food Household Consumption — Emissions

Egypt
0.0369 kt
in 2023
Italy
0.0547 kt
in 2023
Egypt rank
29th
Italy rank
26th

Food Household Consumption — Emissions over time

  • Egypt
  • Italy
0.020.040.060.080.1199020062023

How they compare

Italy currently reports 0.0547 kt against 0.0369 kt in Egypt, a difference of 0.0178 kt.

That makes Italy's figure about 1.5 times Egypt's.

Across all 34 years both countries report, Italy has been ahead every year.

Egypt ranks 29th and Italy ranks 26th of 202 countries.

Italy has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Egypt Italy Difference Ahead
1990s 0.0132 kt 0.0824 kt 0.0692 kt Italy
2000s 0.0236 kt 0.0927 kt 0.0691 kt Italy
2010s 0.0402 kt 0.0832 kt 0.0429 kt Italy
2020s 0.0385 kt 0.0576 kt 0.0191 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Egypt or Italy?
Italy, at 0.0547 kt against 0.0369 kt in Egypt as of 2023.
What is the difference in food household consumption — emissions between Egypt and Italy?
0.0178 kt, with Italy ahead.
How many years of comparable data are there for Egypt and Italy?
34 years are reported by both, from 1990 to 2023.
How do Egypt and Italy rank globally for food household consumption — emissions?
Egypt ranks 29th and Italy ranks 26th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Italy: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o-fao-tier-1/egypt-arab-rep/italy/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf