Egypt vs Saudi Arabia: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Egypt
- Saudi Arabia
How they compare
Saudi Arabia currently reports 0.0539 kt against 0.0369 kt in Egypt, a difference of 0.017 kt.
That makes Saudi Arabia's figure about 1.5 times Egypt's.
Across all 34 years both countries report, Saudi Arabia has been ahead every year.
Egypt ranks 29th and Saudi Arabia ranks 27th of 202 countries.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Egypt | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0132 kt | 0.023 kt | 0.0098 kt | Saudi Arabia |
| 2000s | 0.0236 kt | 0.0379 kt | 0.0143 kt | Saudi Arabia |
| 2010s | 0.0402 kt | 0.0575 kt | 0.0173 kt | Saudi Arabia |
| 2020s | 0.0385 kt | 0.0532 kt | 0.0146 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Egypt or Saudi Arabia?
- Saudi Arabia, at 0.0539 kt against 0.0369 kt in Egypt as of 2023.
- What is the difference in food household consumption — emissions between Egypt and Saudi Arabia?
- 0.017 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Egypt and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Egypt and Saudi Arabia rank globally for food household consumption — emissions?
- Egypt ranks 29th and Saudi Arabia ranks 27th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf