Georgia vs New Zealand: Food Household Consumption — Emissions

Georgia
0.0013 kt
in 2023
New Zealand
0.0012 kt
in 2023
Georgia rank
105th
New Zealand rank
107th

Food Household Consumption — Emissions over time

  • Georgia
  • New Zealand
00.0010.0020.003199020062023

How they compare

Georgia currently reports 0.0013 kt against 0.0012 kt in New Zealand, a difference of 0.0001 kt.

That makes Georgia's figure about 1.1 times New Zealand's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 105th and New Zealand ranks 107th of 202 countries.

Across the 4 decades both report, Georgia averaged higher in 2 and New Zealand in 2.

Head to head by decade

Decade Georgia New Zealand Difference Ahead
1990s 0.001 kt 0.0008 kt 0.0002 kt Georgia
2000s 0.0004 kt 0.0022 kt 0.0018 kt New Zealand
2010s 0.0008 kt 0.001 kt 0.0003 kt New Zealand
2020s 0.0012 kt 0.0012 kt 0 kt Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Georgia or New Zealand?
Georgia, at 0.0013 kt against 0.0012 kt in New Zealand as of 2023.
What is the difference in food household consumption — emissions between Georgia and New Zealand?
0.0001 kt, with Georgia ahead.
How many years of comparable data are there for Georgia and New Zealand?
32 years are reported by both, from 1992 to 2023.
How do Georgia and New Zealand rank globally for food household consumption — emissions?
Georgia ranks 105th and New Zealand ranks 107th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs New Zealand: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o-fao-tier-1/georgia/new-zealand/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf