India vs Malaysia: Food Household Consumption — Emissions

India
0.623 kt
in 2023
Malaysia
0.1944 kt
in 2023
India rank
5th
Malaysia rank
8th

Food Household Consumption — Emissions over time

  • India
  • Malaysia
00.20.40.6199020062023

How they compare

India currently reports 0.623 kt against 0.1944 kt in Malaysia, a difference of 0.4286 kt.

That makes India's figure about 3.2 times Malaysia's.

Across all 34 years both countries report, India has been ahead every year.

India ranks 5th and Malaysia ranks 8th of 202 countries.

India has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade India Malaysia Difference Ahead
1990s 0.0881 kt 0.0165 kt 0.0716 kt India
2000s 0.1899 kt 0.0498 kt 0.1401 kt India
2010s 0.4243 kt 0.1332 kt 0.2911 kt India
2020s 0.5793 kt 0.1932 kt 0.3861 kt India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, India or Malaysia?
India, at 0.623 kt against 0.1944 kt in Malaysia as of 2023.
What is the difference in food household consumption — emissions between India and Malaysia?
0.4286 kt, with India ahead.
How many years of comparable data are there for India and Malaysia?
34 years are reported by both, from 1990 to 2023.
How do India and Malaysia rank globally for food household consumption — emissions?
India ranks 5th and Malaysia ranks 8th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Malaysia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o-fao-tier-1/india/malaysia/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf