Italy vs Northern Europe: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Italy
- Northern Europe
How they compare
Northern Europe currently reports 0.1221 kt against 0.0547 kt in Italy, a difference of 0.0674 kt.
That makes Northern Europe's figure about 2.2 times Italy's.
Across all 34 years both countries report, Northern Europe has been ahead every year.
Italy ranks 26th and Northern Europe ranks 25th of 202 countries.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0824 kt | 0.3333 kt | 0.251 kt | Northern Europe |
| 2000s | 0.0927 kt | 0.2603 kt | 0.1676 kt | Northern Europe |
| 2010s | 0.0832 kt | 0.1919 kt | 0.1087 kt | Northern Europe |
| 2020s | 0.0576 kt | 0.1324 kt | 0.0747 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Italy or Northern Europe?
- Northern Europe, at 0.1221 kt against 0.0547 kt in Italy as of 2023.
- What is the difference in food household consumption — emissions between Italy and Northern Europe?
- 0.0674 kt, with Northern Europe ahead.
- How many years of comparable data are there for Italy and Northern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and Northern Europe rank globally for food household consumption — emissions?
- Italy ranks 26th and Northern Europe ranks 25th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf