Kyrgyzstan vs Mauritius: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Kyrgyzstan
- Mauritius
How they compare
Kyrgyzstan currently reports 0.0021 kt against 0.0021 kt in Mauritius, a difference of 0 kt.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Mauritius ahead.
Kyrgyzstan ranks 96th and Mauritius ranks 96th of 202 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 1 and Mauritius in 3.
Head to head by decade
| Decade | Kyrgyzstan | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0007 kt | 0.0003 kt | Mauritius |
| 2000s | 0.0006 kt | 0.0015 kt | 0.0009 kt | Mauritius |
| 2010s | 0.0015 kt | 0.0019 kt | 0.0004 kt | Mauritius |
| 2020s | 0.0021 kt | 0.0021 kt | 0.0001 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Kyrgyzstan or Mauritius?
- Kyrgyzstan, at 0.0021 kt against 0.0021 kt in Mauritius as of 2023.
- What is the difference in food household consumption — emissions between Kyrgyzstan and Mauritius?
- 0 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Mauritius?
- 32 years are reported by both, from 1992 to 2023.
- How do Kyrgyzstan and Mauritius rank globally for food household consumption — emissions?
- Kyrgyzstan ranks 96th and Mauritius ranks 96th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf