Madagascar vs Maldives: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Madagascar
- Maldives
How they compare
Madagascar currently reports 0.0004 kt against 0.0003 kt in Maldives, a difference of 0.0001 kt.
That makes Madagascar's figure about 1.3 times Maldives's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Maldives ahead.
Madagascar ranks 140th and Maldives ranks 143rd of 202 countries.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Madagascar | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | Madagascar |
| 2000s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Madagascar |
| 2010s | 0.0005 kt | 0.0001 kt | 0.0003 kt | Madagascar |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0001 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Madagascar or Maldives?
- Madagascar, at 0.0004 kt against 0.0003 kt in Maldives as of 2023.
- What is the difference in food household consumption — emissions between Madagascar and Maldives?
- 0.0001 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Maldives rank globally for food household consumption — emissions?
- Madagascar ranks 140th and Maldives ranks 143rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf