Malaysia vs Türkiye: Food Household Consumption — Emissions

Malaysia
0.1944 kt
in 2023
Türkiye
0.0498 kt
in 2023
Malaysia rank
8th
Türkiye rank
5th

Food Household Consumption — Emissions over time

  • Malaysia
  • Türkiye
00.050.10.150.2199020062023

How they compare

Malaysia currently reports 0.1944 kt against 0.0498 kt in Türkiye, a difference of 0.1446 kt.

That makes Malaysia's figure about 3.9 times Türkiye's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Malaysia ahead.

Malaysia ranks 8th and Türkiye ranks 5th of 202 countries.

Malaysia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Malaysia Türkiye Difference Ahead
1990s 0.0165 kt 0.016 kt 0.0005 kt Malaysia
2000s 0.0498 kt 0.0231 kt 0.0267 kt Malaysia
2010s 0.1332 kt 0.0353 kt 0.0978 kt Malaysia
2020s 0.1932 kt 0.0485 kt 0.1447 kt Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Malaysia or Türkiye?
Malaysia, at 0.1944 kt against 0.0498 kt in Türkiye as of 2023.
What is the difference in food household consumption — emissions between Malaysia and Türkiye?
0.1446 kt, with Malaysia ahead.
How many years of comparable data are there for Malaysia and Türkiye?
34 years are reported by both, from 1990 to 2023.
How do Malaysia and Türkiye rank globally for food household consumption — emissions?
Malaysia ranks 8th and Türkiye ranks 5th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malaysia vs Türkiye: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o-fao-tier-1/malaysia/turkiye-2/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf