Northern America vs Türkiye: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Northern America
- Türkiye
How they compare
Northern America currently reports 0.853 kt against 0.0498 kt in Türkiye, a difference of 0.8032 kt.
That makes Northern America's figure about 17.1 times Türkiye's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 8th and Türkiye ranks 5th of 32 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.51 kt | 0.016 kt | 1.49 kt | Northern America |
| 2000s | 1.58 kt | 0.0231 kt | 1.56 kt | Northern America |
| 2010s | 1.06 kt | 0.0353 kt | 1.02 kt | Northern America |
| 2020s | 0.8454 kt | 0.0485 kt | 0.7969 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Northern America or Türkiye?
- Northern America, at 0.853 kt against 0.0498 kt in Türkiye as of 2023.
- What is the difference in food household consumption — emissions between Northern America and Türkiye?
- 0.8032 kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and Türkiye rank globally for food household consumption — emissions?
- Northern America ranks 8th and Türkiye ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf