Small island developing States (SIDS) vs Thailand: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Small island developing States (SIDS)
- Thailand
How they compare
Thailand currently reports 0.2847 kt against 0.0542 kt in Small island developing States (SIDS), a difference of 0.2305 kt.
That makes Thailand's figure about 5.2 times Small island developing States (SIDS)'s.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Small island developing States (SIDS) ahead.
Small island developing States (SIDS) ranks 4th and Thailand ranks 7th of 20 groups.
Across the 4 decades both report, Small island developing States (SIDS) averaged higher in 1 and Thailand in 3.
Head to head by decade
| Decade | Small island developing States (SIDS) | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.043 kt | 0.0364 kt | 0.0066 kt | Small island developing States (SIDS) |
| 2000s | 0.051 kt | 0.0603 kt | 0.0092 kt | Thailand |
| 2010s | 0.0526 kt | 0.1613 kt | 0.1087 kt | Thailand |
| 2020s | 0.0543 kt | 0.2683 kt | 0.214 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Small island developing States (SIDS) or Thailand?
- Thailand, at 0.2847 kt against 0.0542 kt in Small island developing States (SIDS) as of 2023.
- What is the difference in food household consumption — emissions between Small island developing States (SIDS) and Thailand?
- 0.2305 kt, with Thailand ahead.
- How many years of comparable data are there for Small island developing States (SIDS) and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Small island developing States (SIDS) and Thailand rank globally for food household consumption — emissions?
- Small island developing States (SIDS) ranks 4th and Thailand ranks 7th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.