Bosnia and Herzegovina vs Ethiopia: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Bosnia and Herzegovina
- Ethiopia
How they compare
Ethiopia currently reports 2,045 TJ against 1,967 TJ in Bosnia and Herzegovina, a difference of 78 TJ.
The two have swapped places 3 times across 30 shared years of data; in 1994 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 100th and Ethiopia ranks 98th of 185 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,311 TJ | 189.06 TJ | 1,122 TJ | Bosnia and Herzegovina |
| 2000s | 1,622 TJ | 289.3 TJ | 1,332 TJ | Bosnia and Herzegovina |
| 2010s | 1,846 TJ | 1,147 TJ | 699.1 TJ | Bosnia and Herzegovina |
| 2020s | 1,958 TJ | 2,015 TJ | 57.45 TJ | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Bosnia and Herzegovina or Ethiopia?
- Ethiopia, at 2,045 TJ against 1,967 TJ in Bosnia and Herzegovina as of 2023.
- What is the difference in food household consumption — energy use between Bosnia and Herzegovina and Ethiopia?
- 78 TJ, with Ethiopia ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Ethiopia?
- 30 years are reported by both, from 1994 to 2023.
- How do Bosnia and Herzegovina and Ethiopia rank globally for food household consumption — energy use?
- Bosnia and Herzegovina ranks 100th and Ethiopia ranks 98th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.