Food Household Consumption — Energy Use in Ethiopia
Ethiopia: Food Household Consumption — Energy Use was 2,045 TJ in 2023. ◆ Volatile
Food Household Consumption — Energy Use in Ethiopia, 1994–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food household consumption — energy use in Ethiopia stood at 2,045 TJ.
The figure is up 139.2% over ten years.
Over the whole period, food household consumption — energy use in Ethiopia peaked at 2,158 TJ in 2020 and was at its lowest, 142.2 TJ, in 2001.
That places Ethiopia 98th out of 183 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 189.06 TJ | 173.16 TJ | 204.84 TJ | 6 |
| 2000s | 289.3 TJ | 142.2 TJ | 428.76 TJ | 10 |
| 2010s | 1,147 TJ | 529.92 TJ | 1,884 TJ | 10 |
| 2020s | 2,015 TJ | 1,813 TJ | 2,158 TJ | 4 |
Countries ranked near Ethiopia
- 95 El Salvador 2,679 TJ compare
- 96 Sri Lanka 2,540 TJ compare
- 97 Lebanon 2,050 TJ compare
- 99 Brunei Darussalam 2,023 TJ compare
- 100 Bosnia and Herzegovina 1,967 TJ compare
- 101 Uruguay 1,806 TJ compare
More climate change data for Ethiopia
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
- Emissions from crops — Emissions 14.02 kt (2050)
Frequently asked questions
- What is food household consumption — energy use in Ethiopia?
- Food household consumption — energy use in Ethiopia was 2,045 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Ethiopia?
- The highest recorded value was 2,158 TJ in 2020.
- What is the lowest food household consumption — energy use recorded in Ethiopia?
- The lowest recorded value was 142.2 TJ in 2001.
- How does Ethiopia rank for food household consumption — energy use?
- Ethiopia ranks 98th out of 183 countries with data for 2023.
- Is food household consumption — energy use rising or falling in Ethiopia?
- Over the last ten years it is up 139.2%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.