Caribbean vs Libya: Food Household Consumption — Energy Use

Caribbean
20,173 TJ
in 2023
Libya
18,496 TJ
in 2023
Caribbean rank
46th
Libya rank
49th

Food Household Consumption — Energy Use over time

  • Caribbean
  • Libya
5.0k10.0k15.0k20.0k199020062023

How they compare

Caribbean currently reports 20,173 TJ against 18,496 TJ in Libya, a difference of 1,677 TJ.

That makes Caribbean's figure about 1.1 times Libya's.

Across all 34 years both countries report, Caribbean has been ahead every year.

Caribbean ranks 46th and Libya ranks 49th of 202 groups.

Caribbean has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Caribbean Libya Difference Ahead
1990s 10,878 TJ 4,785 TJ 6,093 TJ Caribbean
2000s 18,091 TJ 7,209 TJ 10,882 TJ Caribbean
2010s 19,842 TJ 9,803 TJ 10,039 TJ Caribbean
2020s 20,123 TJ 18,337 TJ 1,786 TJ Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — energy use, Caribbean or Libya?
Caribbean, at 20,173 TJ against 18,496 TJ in Libya as of 2023.
What is the difference in food household consumption — energy use between Caribbean and Libya?
1,677 TJ, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Libya?
34 years are reported by both, from 1990 to 2023.
How do Caribbean and Libya rank globally for food household consumption — energy use?
Caribbean ranks 46th and Libya ranks 49th of 202 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Libya: Food Household Consumption — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-energy-use-total/caribbean/libya/

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About this data

Indicator
Food Household Consumption — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 7,755 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.