Georgia vs Peru: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Georgia
- Peru
How they compare
Georgia currently reports 12,975 TJ against 11,351 TJ in Peru, a difference of 1,624 TJ.
That makes Georgia's figure about 1.1 times Peru's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 54th and Peru ranks 56th of 185 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and Peru in 2.
Head to head by decade
| Decade | Georgia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,805 TJ | 4,261 TJ | 544.59 TJ | Georgia |
| 2000s | 2,886 TJ | 6,539 TJ | 3,653 TJ | Peru |
| 2010s | 7,041 TJ | 7,905 TJ | 863.57 TJ | Peru |
| 2020s | 12,226 TJ | 11,025 TJ | 1,200 TJ | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Georgia or Peru?
- Georgia, at 12,975 TJ against 11,351 TJ in Peru as of 2023.
- What is the difference in food household consumption — energy use between Georgia and Peru?
- 1,624 TJ, with Georgia ahead.
- How many years of comparable data are there for Georgia and Peru?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Peru rank globally for food household consumption — energy use?
- Georgia ranks 54th and Peru ranks 56th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.