Food Household Consumption — Energy Use in Peru
Peru: Food Household Consumption — Energy Use was 11,351 TJ in 2023. ▲ Rising
Food Household Consumption — Energy Use in Peru, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Peru recorded 11,351 TJ for food household consumption — energy use in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 59.1% over ten years.
Over the whole period, food household consumption — energy use in Peru peaked at 11,351 TJ in 2022 and was at its lowest, 3,307 TJ, in 1994.
That places Peru 60th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,168 TJ | 3,307 TJ | 4,910 TJ | 10 |
| 2000s | 6,539 TJ | 5,215 TJ | 9,190 TJ | 10 |
| 2010s | 7,905 TJ | 6,163 TJ | 9,585 TJ | 10 |
| 2020s | 11,025 TJ | 10,145 TJ | 11,351 TJ | 4 |
Countries ranked near Peru
More climate change data for Peru
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 19,197 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 24.76 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3,484 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 10.49 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 124.44 kt (2050)
Frequently asked questions
- What is food household consumption — energy use in Peru?
- Food household consumption — energy use in Peru was 11,351 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Peru?
- The highest recorded value was 11,351 TJ in 2022.
- What is the lowest food household consumption — energy use recorded in Peru?
- The lowest recorded value was 3,307 TJ in 1994.
- How does Peru rank for food household consumption — energy use?
- Peru ranks 60th out of 202 countries with data for 2023.
- Is food household consumption — energy use rising or falling in Peru?
- Over the last ten years it is up 59.1%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.