Austria vs Ukraine: Food Packaging — Emissions (CH4)

Austria
0.0512 kt
in 2023
Ukraine
0.0867 kt
in 2023
Austria rank
31st
Ukraine rank
29th

Food Packaging — Emissions (CH4) over time

  • Austria
  • Ukraine
00.10.20.30.4199020062023

How they compare

Ukraine currently reports 0.0867 kt against 0.0512 kt in Austria, a difference of 0.0355 kt.

That makes Ukraine's figure about 1.7 times Austria's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Austria ahead.

Austria ranks 31st and Ukraine ranks 29th of 134 countries.

Across the 4 decades both report, Austria averaged higher in 1 and Ukraine in 3.

Head to head by decade

Decade Austria Ukraine Difference Ahead
1990s 0.0432 kt 0.0088 kt 0.0344 kt Austria
2000s 0.0704 kt 0.0804 kt 0.0099 kt Ukraine
2010s 0.0993 kt 0.2086 kt 0.1093 kt Ukraine
2020s 0.0681 kt 0.15 kt 0.0819 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Austria or Ukraine?
Ukraine, at 0.0867 kt against 0.0512 kt in Austria as of 2023.
What is the difference in food packaging — emissions between Austria and Ukraine?
0.0355 kt, with Ukraine ahead.
How many years of comparable data are there for Austria and Ukraine?
32 years are reported by both, from 1992 to 2023.
How do Austria and Ukraine rank globally for food packaging — emissions?
Austria ranks 31st and Ukraine ranks 29th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Ukraine: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/austria/ukraine/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.