Azerbaijan vs Belarus: Food Packaging — Emissions (CH4)
Food Packaging — Emissions (CH4) over time
- Azerbaijan
- Belarus
How they compare
Belarus currently reports 0.0057 kt against 0.0055 kt in Azerbaijan, a difference of 0.0002 kt.
Across all 32 years both countries report, Belarus has been ahead every year.
Azerbaijan ranks 69th and Belarus ranks 67th of 134 countries.
Belarus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Belarus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0114 kt | 0.0112 kt | Belarus |
| 2000s | 0.0009 kt | 0.0091 kt | 0.0082 kt | Belarus |
| 2010s | 0.0029 kt | 0.0076 kt | 0.0047 kt | Belarus |
| 2020s | 0.0051 kt | 0.0059 kt | 0.0009 kt | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Azerbaijan or Belarus?
- Belarus, at 0.0057 kt against 0.0055 kt in Azerbaijan as of 2023.
- What is the difference in food packaging — emissions between Azerbaijan and Belarus?
- 0.0002 kt, with Belarus ahead.
- How many years of comparable data are there for Azerbaijan and Belarus?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Belarus rank globally for food packaging — emissions?
- Azerbaijan ranks 69th and Belarus ranks 67th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.