Bahrain vs Serbia: Food Packaging — Emissions

Bahrain
0.0116 kt
in 2023
Serbia
0.0112 kt
in 2023
Bahrain rank
53rd
Serbia rank
55th

Food Packaging — Emissions over time

  • Bahrain
  • Serbia
0.0050.010.0150.020.025199020062023

How they compare

Bahrain currently reports 0.0116 kt against 0.0112 kt in Serbia, a difference of 0.0004 kt.

The two have swapped places 5 times across 18 shared years of data; in 2006 it was Serbia ahead.

Bahrain ranks 53rd and Serbia ranks 55th of 133 countries.

Serbia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bahrain Serbia Difference Ahead
2000s 0.0106 kt 0.018 kt 0.0074 kt Serbia
2010s 0.0082 kt 0.0131 kt 0.0049 kt Serbia
2020s 0.0115 kt 0.0156 kt 0.0042 kt Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Bahrain or Serbia?
Bahrain, at 0.0116 kt against 0.0112 kt in Serbia as of 2023.
What is the difference in food packaging — emissions between Bahrain and Serbia?
0.0004 kt, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Serbia?
18 years are reported by both, from 2006 to 2023.
How do Bahrain and Serbia rank globally for food packaging — emissions?
Bahrain ranks 53rd and Serbia ranks 55th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bahrain vs Serbia: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/bahrain/serbia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-packaging-emissions-ch4/bahrain/serbia/">Bahrain vs Serbia: Food Packaging — Emissions</a> — Statizoid

About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.