Cameroon vs Honduras: Food Packaging — Emissions
Food Packaging — Emissions over time
- Cameroon
- Honduras
How they compare
Honduras currently reports 0.0019 kt against 0.0017 kt in Cameroon, a difference of 0.0002 kt.
That makes Honduras's figure about 1.1 times Cameroon's.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Cameroon ahead.
Cameroon ranks 87th and Honduras ranks 85th of 133 countries.
Across the 3 decades both report, Cameroon averaged higher in 2 and Honduras in 1.
Head to head by decade
| Decade | Cameroon | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0029 kt | 0 kt | 0.0029 kt | Cameroon |
| 2010s | 0.0014 kt | 0.0013 kt | 0.0002 kt | Cameroon |
| 2020s | 0.0016 kt | 0.0018 kt | 0.0002 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Cameroon or Honduras?
- Honduras, at 0.0019 kt against 0.0017 kt in Cameroon as of 2023.
- What is the difference in food packaging — emissions between Cameroon and Honduras?
- 0.0002 kt, with Honduras ahead.
- How many years of comparable data are there for Cameroon and Honduras?
- 18 years are reported by both, from 2006 to 2023.
- How do Cameroon and Honduras rank globally for food packaging — emissions?
- Cameroon ranks 87th and Honduras ranks 85th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.