China, mainland vs Indonesia: Food Packaging — Emissions

China, mainland
127.53 kt
in 2023
Indonesia
3.42 kt
in 2023
China, mainland rank
2nd
Indonesia rank
4th

Food Packaging — Emissions over time

  • China, mainland
  • Indonesia
050100150199020062023

How they compare

China, mainland currently reports 127.53 kt against 3.42 kt in Indonesia, a difference of 124.11 kt.

That makes China, mainland's figure about 37.3 times Indonesia's.

Across all 34 years both countries report, China, mainland has been ahead every year.

China, mainland ranks 2nd and Indonesia ranks 4th of 133 countries.

China, mainland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade China, mainland Indonesia Difference Ahead
1990s 3.02 kt 0.0261 kt 3 kt China, mainland
2000s 99.28 kt 0.0871 kt 99.2 kt China, mainland
2010s 131.89 kt 0.2214 kt 131.66 kt China, mainland
2020s 115.51 kt 1.81 kt 113.7 kt China, mainland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, China, mainland or Indonesia?
China, mainland, at 127.53 kt against 3.42 kt in Indonesia as of 2023.
What is the difference in food packaging — emissions between China, mainland and Indonesia?
124.11 kt, with China, mainland ahead.
How many years of comparable data are there for China, mainland and Indonesia?
34 years are reported by both, from 1990 to 2023.
How do China, mainland and Indonesia rank globally for food packaging — emissions?
China, mainland ranks 2nd and Indonesia ranks 4th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.