Croatia vs Honduras: Food Packaging — Emissions
Food Packaging — Emissions over time
- Croatia
- Honduras
How they compare
Croatia currently reports 0.0026 kt against 0.0019 kt in Honduras, a difference of 0.0007 kt.
That makes Croatia's figure about 1.4 times Honduras's.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 83rd and Honduras ranks 85th of 133 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0075 kt | 0 kt | 0.0075 kt | Croatia |
| 2000s | 0.0053 kt | 0 kt | 0.0053 kt | Croatia |
| 2010s | 0.0022 kt | 0.0013 kt | 0.001 kt | Croatia |
| 2020s | 0.0024 kt | 0.0018 kt | 0.0006 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Croatia or Honduras?
- Croatia, at 0.0026 kt against 0.0019 kt in Honduras as of 2023.
- What is the difference in food packaging — emissions between Croatia and Honduras?
- 0.0007 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and Honduras?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Honduras rank globally for food packaging — emissions?
- Croatia ranks 83rd and Honduras ranks 85th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.