Eastern Europe vs Finland: Food Packaging — Emissions
Food Packaging — Emissions over time
- Eastern Europe
- Finland
How they compare
Eastern Europe currently reports 1.11 kt against 0.1155 kt in Finland, a difference of 0.9945 kt.
That makes Eastern Europe's figure about 9.6 times Finland's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 13th and Finland ranks 23rd of 36 regions.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.21 kt | 0.0441 kt | 1.17 kt | Eastern Europe |
| 2000s | 1.51 kt | 0.0542 kt | 1.46 kt | Eastern Europe |
| 2010s | 1.26 kt | 0.0853 kt | 1.17 kt | Eastern Europe |
| 2020s | 1.22 kt | 0.1192 kt | 1.1 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Eastern Europe or Finland?
- Eastern Europe, at 1.11 kt against 0.1155 kt in Finland as of 2023.
- What is the difference in food packaging — emissions between Eastern Europe and Finland?
- 0.9945 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Finland?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and Finland rank globally for food packaging — emissions?
- Eastern Europe ranks 13th and Finland ranks 23rd of 36 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.