Egypt vs Senegal: Food Packaging — Emissions (CH4)
Food Packaging — Emissions (CH4) over time
- Egypt
- Senegal
How they compare
Senegal currently reports 0.0048 kt against 0.0038 kt in Egypt, a difference of 0.001 kt.
That makes Senegal's figure about 1.3 times Egypt's.
The two have swapped places 7 times across 24 shared years of data; in 2000 it was Egypt ahead.
Egypt ranks 74th and Senegal ranks 71st of 134 countries.
Across the 3 decades both report, Egypt averaged higher in 2 and Senegal in 1.
Head to head by decade
| Decade | Egypt | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0022 kt | 0.0009 kt | 0.0013 kt | Egypt |
| 2010s | 0.0021 kt | 0.003 kt | 0.0008 kt | Senegal |
| 2020s | 0.0081 kt | 0.0051 kt | 0.003 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Egypt or Senegal?
- Senegal, at 0.0048 kt against 0.0038 kt in Egypt as of 2023.
- What is the difference in food packaging — emissions between Egypt and Senegal?
- 0.001 kt, with Senegal ahead.
- How many years of comparable data are there for Egypt and Senegal?
- 24 years are reported by both, from 2000 to 2023.
- How do Egypt and Senegal rank globally for food packaging — emissions?
- Egypt ranks 74th and Senegal ranks 71st of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.