Ireland vs Philippines: Food Packaging — Emissions (CH4)

Ireland
0.0058 kt
in 2023
Philippines
0.0066 kt
in 2023
Ireland rank
66th
Philippines rank
63rd

Food Packaging — Emissions (CH4) over time

  • Ireland
  • Philippines
0.0020.0040.0060.0080.010.012199020062023

How they compare

Philippines currently reports 0.0066 kt against 0.0058 kt in Ireland, a difference of 0.0008 kt.

That makes Philippines's figure about 1.1 times Ireland's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Ireland ahead.

Ireland ranks 66th and Philippines ranks 63rd of 134 countries.

Across the 4 decades both report, Ireland averaged higher in 2 and Philippines in 2.

Head to head by decade

Decade Ireland Philippines Difference Ahead
1990s 0.0081 kt 0.0032 kt 0.0049 kt Ireland
2000s 0.0075 kt 0.0044 kt 0.0031 kt Ireland
2010s 0.0054 kt 0.0084 kt 0.003 kt Philippines
2020s 0.006 kt 0.0073 kt 0.0013 kt Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Ireland or Philippines?
Philippines, at 0.0066 kt against 0.0058 kt in Ireland as of 2023.
What is the difference in food packaging — emissions between Ireland and Philippines?
0.0008 kt, with Philippines ahead.
How many years of comparable data are there for Ireland and Philippines?
34 years are reported by both, from 1990 to 2023.
How do Ireland and Philippines rank globally for food packaging — emissions?
Ireland ranks 66th and Philippines ranks 63rd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Philippines: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-ch4/ireland/philippines/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.