Oceania vs Spain: Food Packaging — Emissions (CH4)
Food Packaging — Emissions (CH4) over time
- Oceania
- Spain
How they compare
Oceania currently reports 0.3817 kt against 0.0972 kt in Spain, a difference of 0.2845 kt.
That makes Oceania's figure about 3.9 times Spain's.
Across all 34 years both countries report, Oceania has been ahead every year.
Oceania ranks 25th and Spain ranks 27th of 34 groups.
Oceania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Oceania | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.858 kt | 0.1004 kt | 0.7575 kt | Oceania |
| 2000s | 0.5363 kt | 0.106 kt | 0.4304 kt | Oceania |
| 2010s | 0.3898 kt | 0.0985 kt | 0.2913 kt | Oceania |
| 2020s | 0.3748 kt | 0.1001 kt | 0.2747 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Oceania or Spain?
- Oceania, at 0.3817 kt against 0.0972 kt in Spain as of 2023.
- What is the difference in food packaging — emissions between Oceania and Spain?
- 0.2845 kt, with Oceania ahead.
- How many years of comparable data are there for Oceania and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Oceania and Spain rank globally for food packaging — emissions?
- Oceania ranks 25th and Spain ranks 27th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.