Food Packaging — Emissions in Oceania
Oceania: Food Packaging — Emissions was 0.3817 kt in 2023. ▼ Falling
Food Packaging — Emissions in Oceania, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Oceania recorded 0.3817 kt for food packaging — emissions in 2023.
The figure is up 0.2% on the previous year and up 20.6% over ten years.
Over the whole period, food packaging — emissions in Oceania peaked at 0.9677 kt in 2000 and was at its lowest, 0.2827 kt, in 2012.
That places Oceania 24th out of 32 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Packaging — Emissions in Oceania, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.8525 kt | — |
| 1991 | 0.7727 kt | -9.4% |
| 1992 | 0.8476 kt | +9.7% |
| 1993 | 0.8619 kt | +1.7% |
| 1994 | 0.8479 kt | -1.6% |
| 1995 | 0.812 kt | -4.2% |
| 1996 | 0.7647 kt | -5.8% |
| 1997 | 0.9087 kt | +18.8% |
| 1998 | 0.9519 kt | +4.8% |
| 1999 | 0.9599 kt | +0.8% |
| 2000 | 0.9677 kt | +0.8% |
| 2001 | 0.8257 kt | -14.7% |
| 2002 | 0.511 kt | -38.1% |
| 2003 | 0.3671 kt | -28.2% |
| 2004 | 0.3845 kt | +4.7% |
| 2005 | 0.4064 kt | +5.7% |
| 2006 | 0.3872 kt | -4.7% |
| 2007 | 0.4386 kt | +13.3% |
| 2008 | 0.5188 kt | +18.3% |
| 2009 | 0.5563 kt | +7.2% |
| 2010 | 0.8713 kt | +56.6% |
| 2011 | 0.371 kt | -57.4% |
| 2012 | 0.2827 kt | -23.8% |
| 2013 | 0.3166 kt | +12.0% |
| 2014 | 0.3226 kt | +1.9% |
| 2015 | 0.3084 kt | -4.4% |
| 2016 | 0.3324 kt | +7.8% |
| 2017 | 0.3472 kt | +4.5% |
| 2018 | 0.3757 kt | +8.2% |
| 2019 | 0.3699 kt | -1.6% |
| 2020 | 0.3673 kt | -0.7% |
| 2021 | 0.3694 kt | +0.6% |
| 2022 | 0.381 kt | +3.1% |
| 2023 | 0.3817 kt | +0.2% |
Biggest year-on-year movements
Years where Food Packaging — Emissions in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | -57.4% | 0.8713 kt | 0.371 kt |
| 2010 | +56.6% | 0.5563 kt | 0.8713 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.858 kt | 0.7647 kt | 0.9599 kt | 10 |
| 2000s | 0.5363 kt | 0.3671 kt | 0.9677 kt | 10 |
| 2010s | 0.3898 kt | 0.2827 kt | 0.8713 kt | 10 |
| 2020s | 0.3748 kt | 0.3673 kt | 0.3817 kt | 4 |
Countries ranked near Oceania
More climate change data for Oceania
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.44 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Oceania?
- Food packaging — emissions in Oceania was 0.3817 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Oceania?
- The highest recorded value was 0.9677 kt in 2000.
- What is the lowest food packaging — emissions recorded in Oceania?
- The lowest recorded value was 0.2827 kt in 2012.
- How does Oceania rank for food packaging — emissions?
- Oceania ranks 24th out of 32 groups with data for 2023.
- Is food packaging — emissions rising or falling in Oceania?
- Over the last ten years it is up 20.6%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.