Iceland vs Palestine, State of: Food Packaging — Emissions

Iceland
1.91 kt
in 2023
Palestine, State of
0.3345 kt
in 2023
Iceland rank
111th
Palestine, State of rank
114th

Food Packaging — Emissions over time

  • Iceland
  • Palestine, State of
0102030199020062023

How they compare

Iceland currently reports 1.91 kt against 0.3345 kt in Palestine, State of, a difference of 1.58 kt.

That makes Iceland's figure about 5.7 times Palestine, State of's.

The two have swapped places 2 times across 23 shared years of data; in 2001 it was Iceland ahead.

Iceland ranks 111th and Palestine, State of ranks 114th of 120 countries.

Iceland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Iceland Palestine, State of Difference Ahead
2000s 21.62 kt 0.2704 kt 21.35 kt Iceland
2010s 17.42 kt 0.3322 kt 17.09 kt Iceland
2020s 1.76 kt 0.3142 kt 1.44 kt Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Iceland or Palestine, State of?
Iceland, at 1.91 kt against 0.3345 kt in Palestine, State of as of 2023.
What is the difference in food packaging — emissions between Iceland and Palestine, State of?
1.58 kt, with Iceland ahead.
How many years of comparable data are there for Iceland and Palestine, State of?
23 years are reported by both, from 2001 to 2023.
How do Iceland and Palestine, State of rank globally for food packaging — emissions?
Iceland ranks 111th and Palestine, State of ranks 114th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Palestine, State of: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2-fao-tier-1/iceland/west-bank-and-gaza/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf