Caribbean vs Slovakia: Food Packaging — Emissions
Food Packaging — Emissions over time
- Caribbean
- Slovakia
How they compare
Slovakia currently reports 563.31 kt against 520.43 kt in Caribbean, a difference of 42.88 kt.
That makes Slovakia's figure about 1.1 times Caribbean's.
Across all 31 years both countries report, Slovakia has been ahead every year.
Caribbean ranks 39th and Slovakia ranks 37th of 133 groups.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 66.26 kt | 828.28 kt | 762.03 kt | Slovakia |
| 2000s | 96.25 kt | 785.64 kt | 689.38 kt | Slovakia |
| 2010s | 182.08 kt | 680.34 kt | 498.26 kt | Slovakia |
| 2020s | 499.46 kt | 549.45 kt | 49.99 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Caribbean or Slovakia?
- Slovakia, at 563.31 kt against 520.43 kt in Caribbean as of 2023.
- What is the difference in food packaging — emissions between Caribbean and Slovakia?
- 42.88 kt, with Slovakia ahead.
- How many years of comparable data are there for Caribbean and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Caribbean and Slovakia rank globally for food packaging — emissions?
- Caribbean ranks 39th and Slovakia ranks 37th of 133 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.