Food Packaging — Emissions in Slovakia
Slovakia: Food Packaging — Emissions was 563.31 kt in 2023. ▼ Falling
Food Packaging — Emissions in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Slovakia recorded 563.31 kt for food packaging — emissions in 2023.
The figure is down 24.6% over ten years.
Over the whole period, food packaging — emissions in Slovakia peaked at 968.52 kt in 1997 and was at its lowest, 490.56 kt, in 2020.
Slovakia ranks 36th of 120 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Food Packaging — Emissions in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 792.16 kt | — |
| 1994 | 763.45 kt | -3.6% |
| 1995 | 903.24 kt | +18.3% |
| 1996 | 963.98 kt | +6.7% |
| 1997 | 968.52 kt | +0.5% |
| 1998 | 758.99 kt | -21.6% |
| 1999 | 647.65 kt | -14.7% |
| 2000 | 748.21 kt | +15.5% |
| 2001 | 718.54 kt | -4.0% |
| 2002 | 753.35 kt | +4.8% |
| 2003 | 865.97 kt | +14.9% |
| 2004 | 799.73 kt | -7.7% |
| 2005 | 810.25 kt | +1.3% |
| 2006 | 842.86 kt | +4.0% |
| 2007 | 807.29 kt | -4.2% |
| 2008 | 789.04 kt | -2.3% |
| 2009 | 721.11 kt | -8.6% |
| 2010 | 782.15 kt | +8.5% |
| 2011 | 737.24 kt | -5.7% |
| 2012 | 755.36 kt | +2.5% |
| 2013 | 747.1 kt | -1.1% |
| 2014 | 709.71 kt | -5.0% |
| 2015 | 627.64 kt | -11.6% |
| 2016 | 602.1 kt | -4.1% |
| 2017 | 653.25 kt | +8.5% |
| 2018 | 641.3 kt | -1.8% |
| 2019 | 547.58 kt | -14.6% |
| 2020 | 490.56 kt | -10.4% |
| 2021 | 580.6 kt | +18.4% |
| 2022 | 563.31 kt | -3.0% |
| 2023 | 563.31 kt | +0.0% |
Slovakia compared with similar countries
- Slovakia's 563.31 kt is above the median for high income countries, which is 162.92 kt, 3.5× the median. (49 countries reporting)
- Slovakia's 563.31 kt is above the median for Europe & Central Asia, which is 202.42 kt, 2.8× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 828.28 kt | 647.65 kt | 968.52 kt | 7 |
| 2000s | 785.64 kt | 718.54 kt | 865.97 kt | 10 |
| 2010s | 680.34 kt | 547.58 kt | 782.15 kt | 10 |
| 2020s | 549.45 kt | 490.56 kt | 580.6 kt | 4 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 83.78 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Slovakia?
- Food packaging — emissions in Slovakia was 563.31 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Slovakia?
- The highest recorded value was 968.52 kt in 1997.
- What is the lowest food packaging — emissions recorded in Slovakia?
- The lowest recorded value was 490.56 kt in 2020.
- How does Slovakia rank for food packaging — emissions?
- Slovakia ranks 36th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Slovakia?
- Over the last ten years it is down 24.6%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.