Morocco vs Slovakia: Food Packaging — Emissions (CO2)
Food Packaging — Emissions (CO2) over time
- Morocco
- Slovakia
How they compare
Slovakia currently reports 563.31 kt against 547.79 kt in Morocco, a difference of 15.52 kt.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Slovakia ahead.
Morocco ranks 39th and Slovakia ranks 38th of 134 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Morocco | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.79 kt | 828.28 kt | 826.5 kt | Slovakia |
| 2000s | 4.11 kt | 785.64 kt | 781.53 kt | Slovakia |
| 2010s | 309.14 kt | 680.34 kt | 371.21 kt | Slovakia |
| 2020s | 535.19 kt | 549.45 kt | 14.26 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Morocco or Slovakia?
- Slovakia, at 563.31 kt against 547.79 kt in Morocco as of 2023.
- What is the difference in food packaging — emissions between Morocco and Slovakia?
- 15.52 kt, with Slovakia ahead.
- How many years of comparable data are there for Morocco and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Morocco and Slovakia rank globally for food packaging — emissions?
- Morocco ranks 39th and Slovakia ranks 38th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.