Czechia vs Slovak Republic: Food Packaging — Emissions

Czechia
615.6 kt
in 2023
Slovak Republic
563.31 kt
in 2023
Czechia rank
34th
Slovak Republic rank
36th

Food Packaging — Emissions over time

  • Czechia
  • Slovak Republic
05001.0k1.5k199320082023

How they compare

Czechia currently reports 615.6 kt against 563.31 kt in Slovak Republic, a difference of 52.29 kt.

That makes Czechia's figure about 1.1 times Slovak Republic's.

The two have swapped places 2 times across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 34th and Slovak Republic ranks 36th of 120 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Slovak Republic Difference Ahead
1990s 1,268 kt 828.28 kt 439.5 kt Czechia
2000s 1,091 kt 785.64 kt 305.35 kt Czechia
2010s 692.08 kt 680.34 kt 11.74 kt Czechia
2020s 636.49 kt 549.45 kt 87.04 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Czechia or Slovak Republic?
Czechia, at 615.6 kt against 563.31 kt in Slovak Republic as of 2023.
What is the difference in food packaging — emissions between Czechia and Slovak Republic?
52.29 kt, with Czechia ahead.
How many years of comparable data are there for Czechia and Slovak Republic?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Slovak Republic rank globally for food packaging — emissions?
Czechia ranks 34th and Slovak Republic ranks 36th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Czechia vs Slovak Republic: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2/czechia/slovak-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-packaging-emissions-co2/czechia/slovak-republic/">Czechia vs Slovak Republic: Food Packaging — Emissions</a> — Statizoid

About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.